Open: Year Round
At EFESTÄ’ we believe that great wines are based on two simple principles: terroir and a minimal winemaking approach. We utilize native fermentation, which encourages more complexity and produces fuller, richer wines than those inoculated with commercial yeast. The natural yeast within the grapes creates flavors unique to each particular vineyard. We encourage character; great wines should have personality.
Wednesday, Oct 23, 2024 at 6:00 a.m. PT
Zoom and Facebook
Online Event
Wednesday, Oct 23, 2024 at 10:00 a.m. PT
Online Event
Wednesday, Oct 23, 2024 at 11:00 a.m. PT
Zoom
Online Event